There was quite a bit of work involved making over 100 dogs wrapped up perfectly delicious like this, but the little ones just loved them. It was so worth it to see the smiles on their faces and all the fun they were having one last time at one of my favorite events.
To Make this Recipe You’Il Need the following ingredients:
8 hot dog buns
1 can of chili
1/2 an onion, diced
- Line inside of hot dog buns with mayonnaise and sweet relish. (I know this sounds crazy, but the mayo did something magical to the bread! It stayed super soft and yummy!)
- Evenly add mustard (I added ketchup too). Fill with hot dogs and squish into a 13×9″ baking pan.
- Top hot dogs with chili, cheese, and diced onion. Cover with aluminum foil and bake at 350F for 45 minutes